12 Condensed Milk Dessert Recipes for Rich Creamy Sweets

Nita F. Chan

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12 Condensed Milk Dessert Recipes for Rich Creamy Sweets

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Are you craving something sweet and creamy? If you’ve been on the hunt for delicious ways to satisfy your sweet tooth, you’re in for a treat. This post is all about dessert recipes with condensed milk. I’ve gathered twelve of the most delectable no-bake recipes that are sure to impress your family and friends.

If you love easy dessert recipes that require minimal fuss, this is just for you. Whether you’re a busy parent, a college student, or someone who simply loves to enjoy sweet treats without the hassle of baking, you’ll find something to love here. These recipes are perfect for anyone who wants to indulge in creamy desserts without spending hours in the kitchen.

What can you expect? I’ve compiled a variety of options that are rich, creamy, and oh-so-satisfying. From condensed milk desserts like luscious cheesecakes to delightful brownies, each recipe is designed to be simple yet flavorful. Plus, they’re all no-bake, making them perfect for hot days or spontaneous gatherings. Get ready to dive into a world of sweet flavors that will make your taste buds dance.

Grab your ingredients and your appetite, because it’s time to whip up some amazing condensed milk desserts. With each recipe, you’ll be able to create heavenly sweets that everyone will rave about. So, let’s explore these twelve irresistible dessert recipes together, and transform your kitchen into a sweet haven!

Key Takeaways

– Discover twelve no-bake dessert recipes featuring condensed milk for easy and quick preparation.

– Recipes include favorites like No-Bake Condensed Milk Cheesecake and Rich Chocolate Condensed Milk Fudge.

– Many recipes have just a few ingredients, making them perfect for any skill level in the kitchen.

– Each dessert is designed to be creamy and rich, ensuring a delightful eating experience.

– You can impress guests or treat yourself without the need for baking or complicated techniques.

1. No-Bake Condensed Milk Cheesecake

Craving something creamy and indulgent without the hassle of baking? This no-bake condensed milk cheesecake is your answer! With its rich, smooth texture and delightful flavor, it’s the perfect dessert for any occasion. You can whip it up in minutes, and the chilling time allows the flavors to meld beautifully, making it a crowd-pleaser at gatherings.

Just imagine a buttery graham cracker crust holding a luscious filling of cream cheese and sweetened condensed milk, topped with fresh fruit or chocolate shavings for that extra touch. It’s delicious, satisfying, and incredibly easy to prepare, so you can focus on enjoying the moment with family and friends.

Ingredients:
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– 2 (8 oz) packages cream cheese, softened
– 1 cup sweetened condensed milk
– 1 tsp vanilla extract
– Optional: fresh fruit or chocolate shavings for topping

Instructions:
1. In a bowl, combine graham cracker crumbs and melted butter. Press this mixture into a 9-inch round springform pan to create the crust.
2. In another bowl, beat the softened cream cheese until smooth.
3. Gradually add sweetened condensed milk and vanilla extract, mixing until well combined.
4. Pour the cheesecake mixture into the prepared crust, smoothing the top.
5. Refrigerate for at least 6 hours or overnight.
6. Serve chilled, topped with fresh fruit or chocolate shavings.

– For a fruit-flavored cheesecake, fold in pureed berries before chilling.
– Ensure cream cheese is at room temperature for a smoother texture.

FAQs:
– Can I use different types of cookies for the crust? Yes! Oreos or digestive biscuits work great too.

Fun fact: No-bake desserts with condensed milk can cut prep time by up to 60%. With this no-bake condensed milk cheesecake, you get silky creaminess, a buttery graham crust, and fresh fruit—perfect for crowd-pleasing dessert recipes with condensed milk.

No-Bake Condensed Milk Cheesecake

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Price updated on December 17, 2025 at 1:55 PM

2. Creamy Condensed Milk Pudding

Feeling nostalgic for a comforting dessert? This creamy condensed milk pudding brings back those childhood memories while elevating them to new heights! It’s simple to make and uses just a few ingredients to create a silky-smooth treat that everyone will love. Perfect for family gatherings or a cozy night in, this pudding is both rich and satisfying.

With its velvety texture and delightful flavor, it’s a dessert that pairs beautifully with whipped cream or chocolate shavings to enhance the experience. Dive into this deliciousness and enjoy a taste of comfort!

Ingredients:
– 2 cups whole milk
– 1 cup sweetened condensed milk
– ¼ cup cornstarch
– 2 egg yolks
– 1 tsp vanilla extract

Instructions:
1. In a saucepan, combine whole milk, condensed milk, and cornstarch. Whisk until smooth.
2. Heat the mixture over medium heat, stirring continuously until it thickens (about 5 minutes).
3. In a small bowl, whisk egg yolks and slowly add a bit of the hot mixture to temper the eggs. Then, transfer the egg mixture back into the saucepan.
4. Stir continuously until the pudding is thick. Remove from heat and add vanilla extract.
5. Pour into serving bowls and refrigerate until set, about 2 hours.

– Stir constantly while heating to prevent lumps.
– Experiment with flavors by adding cocoa powder or coffee for a twist.

FAQs:
– How long does this pudding last in the fridge? It can be stored for up to three days in an airtight container.

Fun fact: one can of condensed milk makes 4–6 servings of silky pudding, a staple in dessert recipes with condensed milk. Whisk with a splash of milk and vanilla, then chill—it’s ridiculously simple and crowd-pleasing for family gatherings.

Creamy Condensed Milk Pudding

Editor’s Choice

Price updated on December 17, 2025 at 1:55 PM

Recipe Key Ingredients Cost Suggestions
No-Bake Cheesecake Graham crackers, cream cheese $28.25 Use fruit toppings
Condensed Milk Pudding Whole milk, cornstarch $22.59 Add cocoa for flavor
Chocolate Fudge Chocolate chips, butter $26.89 Mix in nuts or fruits
Condensed Milk Cookies Flour, butter $29.99 Freeze dough for later
Coconut Truffles Shredded coconut, graham crumbs $27.25 Dip in chocolate
Fruit Salad Seasonal fruits, condensed milk $22.99 Add nuts for crunch
Mocha Parfait Brewed coffee, whipped cream $27.48 Use espresso for stronger flavor

3. Rich Chocolate Condensed Milk Fudge

Ready to indulge in a chocolate lover’s dream? This rich chocolate condensed milk fudge is a treat that melts in your mouth and is unbelievably easy to make. With no baking required, you can create a creamy and luxurious dessert that’s perfect for any occasion. Feel free to mix in nuts, dried fruits, or a sprinkle of sea salt for a delightful contrast!

Cut into bite-sized pieces, this fudge makes a fantastic snack or gift. Everyone will love the rich, chocolatey flavor—just be prepared to share!

Ingredients:
– 2 cups semi-sweet chocolate chips
– 1 cup sweetened condensed milk
– ½ cup unsalted butter
– 1 tsp vanilla extract
– Optional: nuts or dried fruit for mix-ins

Instructions:
1. In a saucepan over low heat, combine chocolate chips, sweetened condensed milk, and butter. Stir until melted and smooth.
2. Remove from heat and stir in vanilla extract.
3. Pour the mixture into a greased 8×8 inch baking pan and spread evenly.
4. If desired, sprinkle nuts or dried fruits on top and gently press in.
5. Refrigerate for at least 2 hours to set before cutting into squares.

– Use good quality chocolate for the best flavor.
– Store fudge in the fridge for a firmer texture or at room temperature for a softer bite.

FAQs:
– Can I use dark chocolate instead? Yes, dark chocolate will add a deeper flavor.

Rich Chocolate Condensed Milk Fudge

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Price updated on December 17, 2025 at 1:55 PM

4. 3-Ingredient Condensed Milk Cookies

Looking for a quick and easy cookie recipe? These 3-ingredient condensed milk cookies are soft, chewy, and incredibly delicious! Ideal for busy days or unexpected guests, these cookies come together in a flash. The sweet condensed milk gives them a unique flavor and texture that stays fresh for days, making them irresistible.

Pair them with a cold glass of milk, and you’re all set for a delightful treat any time!

Ingredients:
– 1 cup all-purpose flour
– ½ cup sweetened condensed milk
– ½ cup unsalted butter, softened
– Optional: ½ cup chocolate chips or nuts

Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, cream together the softened butter and sweetened condensed milk until smooth.
3. Gradually add in the flour and mix until a dough forms.
4. Fold in chocolate chips or nuts if using.
5. Drop spoonfuls of dough onto a lined baking sheet.
6. Bake for 12-15 minutes, or until cookies are lightly golden.

– For added flavor, sprinkle a pinch of salt on top before baking.
– Experiment with different add-ins like dried fruits or spices.

FAQs:
– Can I freeze the cookie dough? Yes, just scoop and freeze before baking!

3-Ingredient Condensed Milk Cookies

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Price updated on December 17, 2025 at 1:55 PM

5. Coconut Condensed Milk Truffles

Imagine little bites of paradise! These coconut condensed milk truffles are rich, creamy, and coated in shredded coconut. The combination of condensed milk and coconut creates a delightful sweetness that satisfies your cravings. Plus, they require no baking, making them the ideal treat for parties or a sweet snack for yourself!

With their beautiful presentation and exotic taste, these truffles are sure to impress anyone who tries them.

Ingredients:
– 1 cup sweetened shredded coconut
– 1 cup sweetened condensed milk
– 2 cups graham cracker crumbs
– Additional coconut for rolling

Instructions:
1. In a bowl, mix together the shredded coconut, condensed milk, and graham cracker crumbs until combined.
2. Chill the mixture in the fridge for 30 minutes to make it easier to handle.
3. Once chilled, scoop tablespoon-sized portions and roll them into balls.
4. Roll each truffle in extra shredded coconut to coat.
5. Store in an airtight container in the refrigerator until ready to serve.

– For a chocolate twist, dip half of the truffles in melted chocolate before coating in coconut.
– Experiment with flavorings like almond or vanilla extract for varied tastes.

FAQs:
– How long do these truffles last? They can last for up to a week in the refrigerator.

Fun fact: You can chill these coconut condensed milk truffles in 15 minutes for a quick party bite—no oven required. Roll in extra shredded coconut for texture, then serve to wow guests with creamy decadence.

Coconut Condensed Milk Truffles

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Price updated on December 17, 2025 at 1:57 PM

6. Condensed Milk Fruit Salad

Looking to brighten up your dessert table? A refreshing condensed milk fruit salad is the answer! Combining seasonal fruits with a drizzle of sweet condensed milk makes for a light yet satisfying treat. Perfect for hot summer days or as a side dish for gatherings, the sweetness of the condensed milk ties everything together beautifully.

Not only is it easy to make, but your guests will love the colorful presentation and delightful flavors!

Ingredients:
– 1 cup diced strawberries
– 1 cup diced pineapple
– 1 cup diced apple
– 1 cup diced kiwi
– ½ cup sweetened condensed milk

Instructions:
1. In a large bowl, combine all the chopped fruits.
2. Drizzle the sweetened condensed milk over the top and gently mix until the fruits are well-coated.
3. Serve immediately or chill in the refrigerator for 30 minutes to let the flavors meld.

– Add a squeeze of lime juice for an extra zing!
– Use a variety of fruits to make it visually appealing.

FAQs:
– Can I add nuts or marshmallows? Absolutely, they can add a great crunch!

Condensed Milk Fruit Salad

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Price updated on December 17, 2025 at 1:58 PM

7. Mocha Condensed Milk Parfait

For coffee enthusiasts, this mocha condensed milk parfait is a must-try! Layers of creamy coffee-flavored pudding and whipped cream create a stunning dessert that’s as pleasing to the eye as it is to the palate. The sweetened condensed milk brings out the richness of the coffee flavor, making it utterly irresistible.

This parfait is simple to assemble and looks impressive in clear glasses, making it an excellent choice for entertaining.

Ingredients:
– 1 cup brewed coffee, cooled
– 1 cup sweetened condensed milk
– 1 cup heavy whipping cream
– 1 tsp vanilla extract
– Optional: cocoa powder for dusting

Instructions:
1. In a bowl, mix together the cooled coffee and sweetened condensed milk until smooth.
2. In another bowl, whip the heavy cream and vanilla extract until soft peaks form.
3. In serving glasses, layer the coffee mixture and whipped cream, starting with coffee.
4. Repeat the layers until the glasses are full. Top with additional whipped cream and a sprinkle of cocoa powder if desired.
5. Chill in the refrigerator for at least 30 minutes before serving.

– Use espresso for a stronger flavor if you prefer.
– Add a layer of chocolate or cookie crumbles for some crunch!

FAQs:
– Can I use decaf coffee? Yes, it’s a great option for those watching their caffeine intake.

Mocha Condensed Milk Parfait

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Price updated on December 17, 2025 at 1:57 PM

8. Easy Condensed Milk Brownies

Get ready for the ultimate chocolate treat with these easy condensed milk brownies! Fudgy and rich, they deliver a deep chocolate flavor perfectly balanced with the sweetness of condensed milk. Made with simple ingredients, these brownies bake to perfection without requiring any fancy techniques.

Feel free to add nuts or chocolate chips for an extra chocolatey kick, and serve them with a scoop of vanilla ice cream for a memorable dessert!

Ingredients:
– 1 cup all-purpose flour
– ½ cup unsweetened cocoa powder
– 1 cup sweetened condensed milk
– ½ cup unsalted butter, melted
– 2 eggs
– Optional: ½ cup chocolate chips or walnuts

Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
2. In a bowl, combine melted butter and sweetened condensed milk until smooth.
3. Add eggs and mix well. Then, stir in flour and cocoa powder until fully incorporated.
4. Fold in chocolate chips or walnuts if desired.
5. Pour the batter into the prepared pan and bake for 20 minutes, or until a toothpick comes out clean.

– For fudgier brownies, under-bake them slightly.
– Store brownies in an airtight container to keep them fresh.

FAQs:
– Can I make them gluten-free? Yes, substitute the flour with a gluten-free blend!

Easy Condensed Milk Brownies

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Price updated on December 17, 2025 at 1:57 PM

9. Condensed Milk Ice Cream

Why settle for store-bought when you can make your own delicious condensed milk ice cream at home? This no-churn ice cream is incredibly easy to prepare and boasts a creamy texture you’ll adore. Sweetened condensed milk lends richness and sweetness, making it perfect for satisfying your sweet tooth.

Feel free to choose your favorite flavors or mix in fruits and nuts for added fun. This treat is ideal for hot summer days or anytime you crave something sweet!

Ingredients:
– 2 cups heavy whipping cream
– 1 cup sweetened condensed milk
– 1 tsp vanilla extract
– Optional: mix-ins like chocolate chips, fruits, or nuts

Instructions:
1. In a bowl, whip the heavy cream until stiff peaks form.
2. In another bowl, combine sweetened condensed milk and vanilla extract.
3. Gently fold the whipped cream into the condensed milk mixture until fully combined.
4. If desired, fold in your choice of mix-ins.
5. Pour the mixture into an airtight container and freeze for at least 5 hours or until firm.

– For a smoother texture, stir the mixture every hour while freezing.
– Keep some mix-ins out to sprinkle on top when serving!

FAQs:
– How long does it last in the freezer? It can last for up to a month, but it’s best enjoyed fresh.

Condensed Milk Ice Cream

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Price updated on December 17, 2025 at 1:57 PM

10. Almond Condensed Milk Cake

This almond condensed milk cake is a delightful twist on traditional cake recipes! Moist and fluffy, it’s infused with the sweet flavor of condensed milk, making it perfect for any celebration or an afternoon treat. The almond flavor adds a lovely nutty note that pairs beautifully with tea or coffee.

You’ll find it hard to resist just one slice, so be sure to bake extra! Whether you’re hosting a gathering or simply treating yourself, this cake will impress anyone who tries it.

Ingredients:
– 2 cups all-purpose flour
– 1 cup sweetened condensed milk
– ½ cup unsalted butter, softened
– 3 eggs
– 1 tsp almond extract
– 1 tsp baking powder

Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a mixing bowl, beat together softened butter and sweetened condensed milk until creamy.
3. Add eggs and almond extract, mixing well.
4. In another bowl, combine flour and baking powder. Gradually add to the wet mixture until smooth.
5. Pour batter into the prepared pan and bake for 30 minutes, or until a toothpick comes out clean.

– Decorate the cake with sliced almonds or a dusting of powdered sugar for a lovely presentation.
– Serve with whipped cream or fresh fruit for an extra treat!

FAQs:
– Can I use an egg substitute? Yes, you can try using applesauce or a commercial egg replacer.

Almond Condensed Milk Cake

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Price updated on December 17, 2025 at 2:00 PM

11. Peanut Butter Condensed Milk Bars

Get ready for a treat that combines two of the best flavors—peanut butter and sweetened condensed milk! These peanut butter condensed milk bars are incredibly easy to whip up and perfect for anyone who loves a sweet and salty combo. With a creamy texture and a chewy bite, they’re fantastic for lunchboxes or parties.

With just a few ingredients, you can create an irresistible dessert that’s sure to disappear quickly!

Ingredients:
– 1 cup creamy peanut butter
– 1 cup sweetened condensed milk
– 1 ½ cups rolled oats
– Optional: chocolate chips for topping

Instructions:
1. Preheat your oven to 350°F (175°C) and grease an 8×8 inch pan.
2. In a mixing bowl, combine peanut butter and sweetened condensed milk until well-mixed.
3. Stir in rolled oats until fully combined.
4. Pour the mixture into the prepared pan and smooth the top.
5. Bake for 10 minutes or until set. If using, sprinkle chocolate chips on top as soon as you remove it from the oven.
6. Let cool before cutting into squares.

– Add a pinch of salt for an enhanced flavor.
– These bars can be stored in an airtight container for up to a week.

FAQs:
– Can I make them vegan? Yes, use a vegan peanut butter and substitute the condensed milk with a plant-based version.

Peanut Butter Condensed Milk Bars

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Price updated on December 17, 2025 at 2:01 PM

12. Vanilla Condensed Milk Cupcakes

Treat yourself to these vanilla condensed milk cupcakes that are fluffy, moist, and utterly delightful! Perfect for any celebration or just a sweet snack, the condensed milk makes these cupcakes incredibly tender and flavorful. Topped with a light frosting, they can be customized with sprinkles or fruit for added fun!

These little bites of happiness are sure to bring smiles to everyone’s faces and are a fantastic addition to any dessert table. Bake a batch to share or just for yourself; you’re in for a delicious experience!

Ingredients:
– 1 ½ cups all-purpose flour
– 1 cup sweetened condensed milk
– ½ cup unsalted butter, softened
– 2 eggs
– 1 tsp vanilla extract
– 1 tsp baking powder

Instructions:
1. Preheat your oven to 350°F (175°C) and line a cupcake tray with liners.
2. In a mixing bowl, cream together softened butter and sweetened condensed milk until smooth.
3. Add eggs and vanilla extract, mixing well.
4. In another bowl, combine flour and baking powder. Gradually add to the wet mixture until well incorporated.
5. Fill cupcake liners ¾ full and bake for 20 minutes or until a toothpick comes out clean.
6. Let cool before frosting with your favorite icing.

– Experiment with flavored frosting to match your preferences.
– Decorate with fresh fruit or edible flowers for a festive touch.

FAQs:
– Can I use other flavors? Yes, substitute vanilla extract with almond or lemon for a twist!

Vanilla Condensed Milk Cupcakes

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Price updated on December 17, 2025 at 2:00 PM

💡

Key Takeaways

Essential tips from this article

🍰

BEGINNER

Try No-Bake Cheesecake

Start with the No-Bake Condensed Milk Cheesecake for a rich, creamy dessert that’s easy to make.

🍫

QUICK WIN

Indulge in Chocolate Fudge

Craft Rich Chocolate Condensed Milk Fudge quickly for a decadent treat that’s perfect for chocolate lovers.

🥥

PRO TIP

Explore Coconut Truffles

Make Coconut Condensed Milk Truffles for a delightful, bite-sized dessert that impresses guests effortlessly.

🍦

ADVANCED

Homemade Ice Cream

Create Condensed Milk Ice Cream with minimal ingredients for a smooth, creamy dessert that’s customizable.

🍪

QUICK WIN

Bake Simple Cookies

Whip up 3-Ingredient Condensed Milk Cookies for a quick and easy sweet treat with minimal fuss.

🍰

PRO TIP

Perfect Your Cupcakes

Master Vanilla Condensed Milk Cupcakes for a rich and moist dessert that can be dressed up for any occasion.

Conclusion

These condensed milk dessert recipes showcase how versatile and delicious this ingredient can be!

From cheesecakes to brownies, each recipe offers a unique way to indulge in sweet treats without the hassle of baking for hours.

So whether you’re planning a party or just want to treat yourself, these easy dessert recipes will surely satisfy your cravings!

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Frequently Asked Questions

Question: What are the best no-bake dessert recipes with condensed milk for beginners?

No-bake dessert recipes with condensed milk are perfect for beginners and busy days. You can whip up rich, creamy sweets without turning on the oven.

In this article, you’ll find 12 condensed milk dessert recipes that focus on dessert recipes with condensed milk and no-bake desserts, giving you easy dessert recipes you can enjoy in minutes.

Try simple ideas like chocolate condensed-milk truffles, coconut cream cups, or no-bake cheesecake bites — all straightforward, crowd-pleasing sweet treats with a silky finish.

Question: Can condensed milk be used to create creamy desserts without cooking?

Definitely. Condensed milk is a thick, sweet base that blends with flavors to create creamy desserts without heat.

Mix it with cocoa, vanilla, or coffee to make mousse-like treats, fold it into whipped cream, or layer it in cups for an easy no-bake experience. These are classic condensed milk desserts that stay silky when chilled.

For best results, chill the mixture for 2–4 hours so flavors meld and textures set.

Question: Are these condensed milk desserts kid-friendly and easy to serve at parties?

Absolutely. Most of the recipes in this collection are portioned as cups, bars, or bite-size treats you can grab with one hand.

Being no-bake, they require minimal kitchen steps, which means less mess and more time for fun. Keep them refrigerated until serving for a fresh, creamy finish, and you’ll impress guests with sweet treats that appeal to both kids and adults.

Question: How can I customize condensed milk dessert recipes for dietary needs?

Great question. You can adapt for dairy-free or vegan by using dairy-free condensed milk or coconut cream as your creamy base, and swap butter for coconut oil or dairy-free butter. You can reduce sugar by using unsweetened cocoa and ripe fruits for sweetness, and choose gluten-free cookies for crusts. This keeps the recipes in the realm of condensed milk desserts that fit easy dessert recipes for diverse diets.

Question: What pantry staples should I have to make these no-bake condensed milk desserts?

Stock up on a few dependable staples: sweetened condensed milk as the star, a creamy element like cream cheese or coconut cream, vanilla, and a fat to help crusts set like butter. Keep crackers or biscuits or cookies for crusts, plus cocoa powder or melted chocolate for flavor, and optional mix-ins like nuts or dried fruit. With these on hand you can whip up easy dessert recipes and enjoy a world of no-bake desserts.

Related Topics

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